Queso Fundido Canadiana
It's a combination of a few internet recipes I found and some of my own tinkering. It's a hit around here. A great appy or a full meal pared with some soup or a salad!
1 - small onion, quartered and thinly sliced
1/2 to 1lb precooked sausage (we like ham but turkey or kielbasa would do well), split in half and sliced
1 pkg (170grams) baby spinach leaves
1 small package goat cheese, chopped into small chunks
1 loaf french bread, sliced
Preheat your oven to 350
saute your onions and sausage until onions are soft (about 10 minutes).
Chop up your spinach and throw it into the pan. Cover and cook for 1-2 minutes until spinach is full wilted.
Add the goat cheese and stir until melted and fully incorporated.
Transfer the mixture to a pie plate and bake for 10 minutes.
Serve with the bread - SO good and so easy!
We love this recipe and eat it often. It's a great way to get my kids to eat spinach and onions and it is so quick and easy to make. What are some of your favorite appetizers?